DIY Egg Bacon Baguette

Ingredients: 

1. Baguette

2. 2 Eggs

3. Bacon

4. Black pepper

1. Cut the baguette (3.0 - 3.5 inch)

2. Make a hole as shown in the picture.

3. Put the Baguette on hot frying pan.

4. Pour 2 eggs into the hole of Baguette.

5. Cover it with frying pan cover and cook for 2-3 mins. Flip the Baguette and cook for a while.

6. Cut the bacon into pieces. Fry the bacon and put on the Baguette.

7. Put a little bit of black pepper.

DONE!