Ingredients:
1. Baguette
2. 2 Eggs
3. Bacon
4. Black pepper
1. Cut the baguette (3.0 - 3.5 inch)
2. Make a hole as shown in the picture.
3. Put the Baguette on hot frying pan.
4. Pour 2 eggs into the hole of Baguette.
5. Cover it with frying pan cover and cook for 2-3 mins. Flip the Baguette and cook for a while.
6. Cut the bacon into pieces. Fry the bacon and put on the Baguette.
7. Put a little bit of black pepper.
DONE!
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