Homemade Pizza Dough

Ingredients:
For Dough:

• 2 1/2 teaspoons rapid rise yeast (1 packet) 
• 1 cup warm water 
• 2 1/2 cups all purpose flour 
• 2 teaspoons honey 
• 1 teaspoon salt 
• 2 tablespoons olive oil

For Pizza Toppings:

• 2 tablespoons olive oil
• 1/8 teaspoon basil, 
• 1/8 teaspoon oregano, 
• 1/8 teaspoon garlic powder 
• Mozzarella cheese 
• Pizza sauce Toppings

Methods:

1. In a large bowl, combine water and yeast and stir until the yeast is dissolved. 
2. Add in flour, honey, salt, and olive oil and use a wooden spoon to combine. 
3. Once the ingredients are well combined with the spoon, use your hands to knead the dough for a few minutes. 
4. Form the dough into a ball, and let it rest for 10 minutes. 
5. Pre-heat your oven to 450 degrees and spray a 16 inch pizza pan with non-stick cooking spray 
6. Roll the dough out into a 16 inch circle. Roll the edges of the dough. 
7. Combine 2 tablespoons olive oil with Italian seasoning and brush the entire crust with this mixture. 
8. Place the crust in the oven for 8 minutes. 
9. Remove from the oven and add sauce, cheese, and toppings. 
10. Return the pizza to the oven for 10-12 minutes, or until the crust is crispy and the cheese is melted. 
11. Cut into slices and enjoy!

Recipe: http://centercutcook.com/fast-easy-pizza-dough/