Ingredients:
- two (2) baked 9" pound cake rounds, boxed mix or homemade
- Betty Crockers white cake icing
- assorted candies for filling
- vanilla frosting, store-bought or homemade
- 16 ounces white fondat and another 7 ounces plus extra for clouds
- violet, indigo, blue, green, yellow, orange and red coloring
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